Download quotation for Shiok Kitchen Catering Pte. Ltd. - CNY Mini Buffet Takeaway Menu B @$438/set (10pax) (w/Platter)

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Shiok Kitchen Catering Pte. Ltd.

6100 0029 (Quote Menu ID: 34081)

shiokkitchencatering@foodline.sg

Order: 2 days in advance

Call us for events less than 2 days away

Exceptional 5.0 / 5 Last 6 months

49 verified reviews

Google Reviews: 4.5/5 (102 reviews)

5 Editor's Reviews

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CNY Mini Buffet Takeaway Menu B @$438/set (10pax) (w/Platter)

$43.80 /Pax ($47.74 w/GST)

01 Jan - 28 Feb 25

$438.00 /Set ($477.42 w/GST)

Huat! Together $400 Vouchers

Limited: $2 extra + $3 rebate

Serves 10pax

Halal certified. See MUIS certificate

$40.00 (surcharge may apply)

Disposable containers with cutlery. No setup.

Terms and Conditions

Self Collection: (No delivery charge)

1 Senoko Ave. #05-02. Singapore 758297

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Is your budget over $2,000? If yes, then get a customised quotation from our consultants here

Festive Notes:
Requires 7 days lead time for CNY menus.

- This menu is ONLY available on 1 Jan - 28 Feb 2025

Photos

11 Fixed Items

Appetizer

5 Prosperity Appetizer Platter
- Marinated Baby Ocotopus with Cucumber- Pan Seared Scallop with XO Sauce
- Plant Based Mushroom Meatball with Honey Sesame Sauce
- Purple Yam Ball
- Lychee Shrimp Prawn Ball with Mango Mayonnaise

Main Entree

Steamed Herbal Emperor Kampong Chicken with Treassure Rice Stuffing

Greenland Halibut Fish with Chili Crab Gravy

Wok-Fried Kam Heong Prawn with Curry Leaves

Slipper Lobster & Egg Tofu with Golden Salted Egg Yolk Pumpkin Sauce

Nai Bai Vegetable with Sea Cucumber & Pacific Scallop

Eight-Treasure Egg Fried Rice with Chicken Ham

Longetivity Noodle with Smoked Duck, Mushroom & Spring Vegetable

Dessert

Orange Butter Madelaine Cake

Assorted Japanese Mochi

Refreshing Chinese Pear Cheng Teng Soup

CNY Ala Carte Menu

Item	Abundance Yu Sheng - $68.00 per Item ($74.12 w/GST) 5pax, Norwegian Smoked Salmon See options Choice of Topping available: Norwegian Smoked Salmon Abalone Mushroom (Vegetarian) Baby Yoshihama Abalone (+$5)
Item	Chili Crab Kueh Pie Tee DIY Set (12 pcs) - $28.00 per Item ($30.52 w/GST)
Item	Steamed Herbal Emperor Kampong Whole Chicken with Treasure Rice Stuffing (1.2kg +/-) - $38.00 per Item ($41.42 w/GST)
Item	Angelica Root Roasted Whole Duck (1.6kg +/-) - $68.00 per Item ($74.12 w/GST)
Item	Teochew Braised Whole Duck with Condiments (1.6kg +/-) - $68.00 per Item ($74.12 w/GST)
Item	Braised Fish Maw & Crab Meat Thick Soup (regular: 3-4pax, large: 7-8pax) - $38.00 per Item ($41.42 w/GST) Regular See options
Item	Persimmon Basque Burnt Cheesecake with Yuzu Crème (6 inch) - $48.00 per Item ($52.32 w/GST)
Item	Orange Butter Madeleine Cake with Ivoire Chocolate (8 pcs) - $18.00 per Item ($19.62 w/GST)

CNY Bento

Bento

Prosperity Bento Menu (Vegetarian) - $28.00 per Bento ($30.52 w/GST)

Appetizer
Individual Yusheng Salad
(Abalone Mushroom)

Main Entree
Plant Based Prawn with Celery, Black Fungus & Bell Peppers
Plant-Based Mushroom Meatball with Honey Sesame Sauce
Purple Yam Roll with Truffle Mayonnaise
Steamed Broccoli with Mushroom Abalone & Vegetarian Oyster Sauce
Longetivity Noodle with Mushroom & Spring vegetable

Dessert
Refreshing Chinese Pear Cheng Teng Soup

Fill in your details below to generate your quotation
Type of Event:
Number of sets: *
Delivery Methods:	Self Collection - FREE! Deliver to my address
Self Collect from store:
Postal code: *	No address found
Event address: *	# No Unit Number
Event date: *
Event time: (Ready to serve)
Total:	Input Event date to see Total FoodLine 100% Satisfaction Guarantee
Delivery Charges:	- Surcharge (Jurong Island, Sentosa &CBD) of $10.00 (w/GST $10.90) will apply to this menu $40 (w/GST $43.60) Additional $10* (w/GST $10.90) surcharge is applicable for the following locations: Jurong Island, Sentosa and CBD Areas with Postal Codes starting with 01. 03-08, 17-19, 22 and 23. Stairs surcharge: $60 (w/GST $65.40) /flight Buffet timing 2 hours with indemnity form and extension $25 (w/GST $27)/ half hour is applicable for an extension of collection time. *subject to changes during festive period
Payment mode:	Pay Merchant Credit Card, e-Invoice/ Gebiz/ Vendors@Gov
Customer Details:
Salutation: (optional)
Name: *
Email:
Mobile number: *
Preferred time to contact you: (Merchants will try their best)
Additional remarks or requirements: (optional)
FoodLine Rewards:
Cash Reward:	Get $0 Cash when you review the caterer after your event. Cash reward has been updated
Coupon Code: (optional)

Select from My Promo Codes
Huat! Together $400 Vouchers:	You will receive $400 Huat! Vouchers on your event date. Send them to your friends/ family and Huat! together!
Optional info: if you require caterer to specify different name in invoice, indicate below
Send me an invoice:	Yes
Person/Organization to bill invoice to: (optional)
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Terms and Conditions:
Actual delivery timing may vary +/- 30 mins from the stipulated delivery time due to unforeseen circumstances such as weather and traffic condition.

Based on SFA regulation, food with warmers and setup is best consumed within 3 hours. Food without warmers is best consumed within 1 hour.

Orders to be placed 7 days in advance.

Full payment to be made 4 days prior to the event

About this Caterer

Shiok Kitchen Catering Pte. Ltd.

Derived from Siam Kitchen, and its soaring popularity, SK Catering is simply about bringing good, affordable food to you and your guests. It is about re-creating that precious dining experience at the time and place of your choosing.

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Download quotation for Shiok Kitchen Catering Pte. Ltd. - CNY Mini Buffet Takeaway Menu B @$438/set (10pax) (w/Platter)

CNY Mini Buffet Takeaway Menu B @$438/set (10pax) (w/Platter)

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About this Caterer

Shiok Kitchen Catering Pte. Ltd.

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