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Order: 3 days in advance
Call us for events less than 3 days away
![]() Limited: $2 extra + $3 rebate
Serves 10 pax
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If your total order is over $1,500, call 6100 0029 for discounts.
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Photos of this Menu by Customers![]() ![]() Mixed Herbs Cajun Chicken Salad (mandarin orange, mixed greens, vine tomato & red radish accompanied with honey mustard orange dressing)
![]() ![]() Traditional Cold Platter (chicken honey ham, turkey ham & mini sausages accompanied with passion chutney dip)
![]() ![]() Baked Italian Pumpkin Pilaf Rice with Chestnut & Cranberries
![]() ![]() Roasted Hearty Chunky Vegetable with Provencale Herb & Raisin
![]() ![]() Roasted Herb Chicken with Honey Sesame Miso Gravy
![]() ![]() Seared Red Snapper Loin with Yoghurt Orange Yuzu Gravy
![]() ![]() Spanish Tortilla with Vie Tomato in Cream Cheese Dip
![]() ![]() Christmas Log Cake
![]() ![]() Mini Chocolate Brownie
![]() ![]() Traditional Roast Turkey Au Jus
![]() ![]() Pre-craved Roast NZ Striploin
Caterer Photos |
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Curry PotOffering a splendid spread of dishes from our very own chef’s creation, we strive to offer customers a whole new experience in food catering. From the success of Chu Yi Kitchen Catering came the creation of Curry Pot Catering. Our ever popular signature curry chicken is the inspiration behind Curry Pot Catering. We have retained our authentic recipes that have been passed down through generations. With the emphasis on quality and freshness of ingredients used. This also represents our commitment in providing excellent food and services to our customers.
Curry Pot Catering serves No Pork & No Lard Food.
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